Mushroom Bread

Resembles a pizza without sauce

Ingredients:

  1. 1 can (8-oz. ) refrigerated crescent rolls
  2. 2 cups mushroom slices
  3. 1/4 cup margarine , melted
  4. Kraft Grated Parmesan Cheese
  5. 1/4 teaspoon marjoram
Directions:

Separate dough into triangles. Place on ungreased 12-inch pizza pan; press out dough to fit pan. Toss mushrooms with margarine; arrange on dough. Sprinkle with cheese and marjoram. Bake at 375 F. 20 to 25 minutes.

Variations: Shredded Mozzarella, Monterey Jack or Swiss cheese are excellent alternates for Parmesan. Recipe compliments of Kraft.



By continuing to browse our site, you agree to our use of Cookies, Privacy Policy and Terms of Service.

TDS 3