Grilled Honey Soy Pork Steaks

Yield:
4 servings

You'll love the simple marinade for these pork steaks and you probably have the ingredients on hand. Substitute any type of pork chop.

Ingredients:

  1. 2 pork blade steaks, cut 1-inch thick
  2. 2 cloves garlic, minced
  3. 2 Tablespoons finely chopped onion
  4. 2 Tablespoons lemon juice
  5. 2 Tablespoons soy sauce
  6. 1 Tablespoon honey
Directions:

Combine all ingredients in a self-sealing plastic bag; seal bag and place in refrigerator 4 to 24 hours. Remove steaks from marinade, discarding marinade.

Grill over medium-hot coals, 7 minutes per side, turning once.

Serve with grilled corn on the cob and fresh fruit kabobs.



By continuing to browse our site, you agree to our use of Cookies, Privacy Policy and Terms of Service.

TDS 3