Red Sangria

Yield:
8 servings

Ingredients:

  1. 1 bottle (750 ml) red wine
  2. 1/4 cup brandy
  3. 1/4 cup triple sec
  4. 2 Tablespoons fresh squeezed lime juice
  5. 2 Tablespoons fresh squeezed orange juice
  6. 1/4 cup granulated sugar
  7. Thin slices of orange
  8. Thin slices of lemon
  9. 1 crisp apple, cored, and cut into thin wedges
  10. 1 bottle (750 ml) sparkling water, chilled
Directions:

Combine everything but the sparkling water in a large pitcher, stirring to dissolve sugar, and chill up to 4 hours or overnight. When ready to serve, add the sparkling water.



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