Chicken Patties

Yield:
6 servings

Ingredients:

  2. 2 cups cooked chicken, shredded
  3. 15 saltine crackers, crushed
  4. 1/3 cup mayonnaise
  5. 4 green onions, finely chopped
  6. 2 tablespoons lemon juice
  7. 1/2 teaspoon pepper
  8. 2 tablespoons vegetable oil
Directions:

In a bowl, combine the chicken, cracker crumbs, mayonnaise, onions, lemon juice and pepper. Shape into 6 patties. Heat oil in large skillet; fry patties over medium heat for 2-3 minutes on each side or until golden brown.



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