Parmesan-Garlic Popcorn

Yield:
2-1/2 quart

Ingredients:

  1. 2-1/2 quart popped popcorn, buttered
  2. 1/4 cup Parmesan cheese, grated
  3. 1 teaspoon garlic powder
  4. 1 teaspoon dried parsley flakes
  5. 1/2 teaspoon dill weed
Directions:

Place popcorn in a large bowl. In a small bowl, combine Parmesan cheese, garlic powder, parsley and dill; sprinkle over popcorn and toss lightly. Serve immediately.




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