Creole Skillet Dinner

Yield:
4 servings

Ingredients:

  1. 1 medium onion, chopped
  2. 1 clove garlic, chopped
  3. 1/2 green pepper, chopped
  4. 1/2 lb. fully cooked kielbasa, sliced into 2 inch pieces
  5. 3 large tomatoes, chopped
  6. 1 cup chicken broth
  7. 1/2 teaspoon salt
  8. 1/2 teaspoon Cajun seasoning
  9. 1-1/2 cups instant rice, uncooked
Directions:

Spray large skillet with cooking spray. Heat to medium high. Cover and cook onion, garlic and green pepper for 3-5 minutes. Stir in kielbasa, tomatoes, broth, salt and Cajun seasoning. Heat to boiling.

Add rice and stir. Heat to boiling; reduce heat to low. Cook 8-12 minutes or until rice is tender. Fluff with fork before serving.



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