Almond Bars

Yield:
2 dozen

Ingredients:

  1. 4 eggs
  2. 2 cups sugar
  3. 1 cup butter, melted
  4. 2 cups flour
  5. 2 1/2 teaspoons almond extract
  6. Confectioners sugar
Directions:

In a mixing bowl, beat the eggs and sugar until lemon colored. Add the butter, flour and almond extract; mix well. Spread into a greased 13x9 inch pan. Bake at 325 degrees for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Sprinkle with confectioners sugar.



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