Cranberry Royales

Yield:
6 servings

Ingredients:

  1. 6 tablespoons frozen cranberry juice cocktail concentrate, thawed, divided use
  2. 6 teaspoons frozen orange juice concentrate, thawed, divided use
  3. 1 bottle de-alcoholized sparkling wine
  4. Garnish:
  5. 12 whole fresh cranberries
  6. 6 slices orange, folded in half
  7. 6 bamboo skewers
Directions:

Place 1 tablespoon cranberry concentrate and 1 teaspoon frozen orange juice concentrate into each of 6 champagne flutes. Top with sparking wine. Gently stir.

Thread 1 cranberry, 1 orange slice and then another cranberry onto each skewer. Place skewers atop glasses.



By continuing to browse our site, you agree to our use of Cookies, Privacy Policy and Terms of Service.

TDS 3