Peanut Mallow Bars

Yield:
3 dozen

Ingredients:

  1. 1 cup salted peanuts, chopped
  2. 3/4 cup flour
  3. 3/4 cup quick cooking oats
  4. 2/3 cup packed brown sugar
  5. 1/2 teaspoon salt
  6. 1/2 teaspoon baking soda
  7. 1 egg, lightly beaten
  8. 1/3 cup cold butter
  10. 1 jar (7 oz.) marshmallow cream
  11. 2/3 cup caramel ice cream topping
  12. 1 3/4 cups salted peanuts
Directions:

In a bowl, combine the first six ingredients; stir in the egg. Cut in butter until crumbly. Press into a greased 13x9 inch baking pan. Bake at 350 degrees for 8-10 minutes or until lightly browned. Spoon marshmallow cream over hot crust; carefully spread evenly. Drizzle with the caramel topping; sprinkle with peanuts. Bake for 15-20 minutes or until lightly browned. Cool completely before cutting into bars.



By continuing to browse our site, you agree to our use of Cookies, Privacy Policy and Terms of Service.

TDS 3