Basil Green Beans

Yield:
Serves 4

Ingredients:

  1. 1 lb. fresh or frozen green beans
  2. 1 tablespoon minced spring onion
  3. 1 teaspoon olive oil
  4. 1 tablespoon chopped fresh basil
  5. 1 teaspoon garlic powder
  6. salt to taste
  7. pepper to taste
Directions:

Trim and snap green beans into thirds. (This step can be done in advance.)

Mince the onion.

Steam beans over boiling water or microwave until tender.

Saute the onions in olive oil until tender.

Add steamed beans, basil and garlic powder. Toss. Season with salt and pepper.

Source: American Institute for Cancer Research



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