Creamy Fruit Salad

Yield:
4 servings

Ingredients:

  1. 1 can (11 oz.) mandarin oranges, drained
  2. 1 can (8.25 oz.) sliced peaches, drained
  3. 1 can (8 oz.) pineapple chunks, drained
  4. 1 cup miniature marshmallows
  5. 4 oz. cream cheese, softened
  6. 1/2 cup plain yogurt
  7. 1/4 cup sugar
Directions:

In a bowl, combine oranges, peaches, pineapple and marshmallows. In a small mixing bowl, beat the cream cheese, yogurt and sugar until smooth. Pour over fruit and toss to coat. Refrigerate for at least 10 minutes to blend flavors.



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