Chicken Broccoli Skillet

Yield:
4 servings

Ingredients:

  1. 2 1/2 cups cubed cooked chicken
  2. 1 pkg. (10 oz.) frozen broccoli florets
  3. 1 pkg. (8 oz.) Velveeta cheese, cubed
  4. 1/2 cup mayonnaise
  5. Hot cooked rice
Directions:

In a skillet, combine the chicken, broccoli and cheese. Cover and cook over medium heat until broccoli is crisp tender and cheese is melted. Stir in mayonnaise; heat through. Do not boil. Serve hot over rice.



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