Bleu Cheese and Bacon Dip

Yield:
2 cups

Ingredients:

  1. 1 cup sour cream
  2. 8 ounces bacon, cooked and crumbled
  3. 4 ounces crumbled bleu cheese
  4. snack sticks or crackers
Directions:

Mix sour cream, bacon and bleu cheese in bowl. Refrigerate to blend flavors. Serve with snack sticks or crackers.



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